Recipe Details

Nutella Eggnog

  • Servings: 2
  • Ready In 10 minutes
  • 8 eggs, separated
  • 1/2 cup sugar
  • 1/2 cup Nutella
  • 3 cups whole milk
  • 2 cups heavy cream
  • 2 cups dark rum
  • Toasted hazelnuts; roughly crushed under a skillet
Instructions are at http://www.seriouseats.com/recipes/2011/12/nutella-eggnog-recipe.html?ref=search

Nutritional Facts

  • Serving Size 1 Serving (680g)
    Servings Per Recipe: 2
  • Amount Per Serving
  • Calories 1541
    Calories From Fat 738
  • % Daily Value
  • Total Fat 82g
    109%
  • Saturated Fat 50g
    252%
  • Trans Fat 7g
  • Cholesterol 1014g
    312%
  • Sodium 14322g
    494%
  • Total Carbohydrate 42g
    12%
  • Dietary Fiber 3g
    12%
  • Sugars 39g
  • Protein 32g
    46%