Recipe Details

Cinnamon Rice Fritters

  • Servings: 24
  • Ready In 25 hours
  • 1 cup RiceSelect™ Jasmati® Rice
  • 2 eggs
  • 1/4 cup half and half
  • 1/4 cup sugar; divided
  • 1 tablespoon orange zest
  • 1 1/2 teaspoons ground cinnamon; divided
  • 2 cups baking mix
  • vegetable oil for frying
  • strawberry preserves (optional)
1. Prepare rice according to package directions. Cool.
2. In a medium bowl beat eggs, half and half, 2 tablespoons sugar, orange zest and 1 teaspoon cinnamon. Stir in baking mix and cooked rice. In an electric deep fryer or deep pan heat oil to 350°F. Drop mixture by rounded teaspoons into hot oil. Cook 3 minutes, or until golden brown. Remove to a platter lined with paper towels.
3. Combine remaining sugar and cinnamon and dust fritters with mixture. Serve warm with strawberry preserves, if desired.

Nutritional Facts

  • Serving Size 1 Serving (37g)
    Servings Per Recipe: 24
  • Amount Per Serving
  • Calories 18
    Calories From Fat 13
  • % Daily Value
  • Total Fat 1g
    2%
  • Saturated Fat 0g
    2%
  • Trans Fat 0g
  • Cholesterol 2g
    1%
  • Sodium 5701g
    197%
  • Total Carbohydrate 1g
    0%
  • Dietary Fiber 0g
    0%
  • Sugars 1g
  • Protein 0g
    1%