Recipe Details

Jasmati Cheese & Onion Quick Bread

  • Servings: 9
  • Ready In 40 minutes
  • 1 cup RiceSelect™ Jasmati® Rice; cooked
  • 2 cups biscuit mix
  • 1 cup shredded cheddar cheese; divided
  • 1/2 cup onion; finely chopped
  • 2/3 cup milk
  • 2 teaspoons poppy seeds
1. Combine biscuit mix with ¾ cup cheese, onion, milk, and rice; stir only until blended (batter will be very stiff).
2. Spread over greased 8x8x2 inch baking pan. Sprinkle with remaining cheese and poppy seeds.
3. Bake at 400 degrees F for about 30 minutes, or until golden brown. Serve warm.

Nutritional Facts

  • Serving Size 1 Serving (487g)
    Servings Per Recipe: 9
  • Amount Per Serving
  • Calories 700
    Calories From Fat 365
  • % Daily Value
  • Total Fat 41g
    54%
  • Saturated Fat 24g
    121%
  • Trans Fat 2g
  • Cholesterol 147g
    45%
  • Sodium 653g
    23%
  • Total Carbohydrate 50g
    15%
  • Dietary Fiber 0g
    1%
  • Sugars 50g
  • Protein 35g
    50%