Recipe Details

Pina Colada

  • Serving: 1
  • Ready In 5 minutes
  • 1.5 oz light rum (or gold)
  • 2 oz coconut milk
  • 2 oz pineapple juice (fresh if possible)
  • 1 Pineapple wedge; for garnish
  • 1 Maraschino cherry; for garnish
Shake with ice.
Strain into a Hurricane glass filled with fresh ice.
Garnish with pineapple wedge and cherry.
You can also blend the rum, coconut milk, and pineapple juice with crushed ice.

Nutritional Facts

  • Serving Size 1 Serving (161g)
    Servings Per Recipe: 1
  • Amount Per Serving
  • Calories 120
    Calories From Fat 109
  • % Daily Value
  • Total Fat 12g
    16%
  • Saturated Fat 11g
    54%
  • Trans Fat 1g
  • Cholesterol 0g
    0%
  • Sodium 8g
    0%
  • Total Carbohydrate 4g
    1%
  • Dietary Fiber 0g
    1%
  • Sugars 4g
  • Protein 1g
    2%