Recipe Details


  • Serving: 1
  • Ready In 5 minutes
  • 4 fresh mint leaves
  • 2 oz fresh lime juice
  • 1 teaspoon powdered sugar
  • 2 oz light rum
  • 2 oz club soda
Place the mint leaves into a long mojito glass (often called a "collins" glass) and squeeze the juice from a cut lime over it. You'll want about two ounces of lime juice, so it may not require all of the juice from a single lime.
Add the powdered sugar, then gently smash the mint into the lime juice and sugar with a muddler. You can also use the back of a fork or spoon if one isn't available.
Add ice (preferably crushed) then add the rum and stir.
Top off with the club soda (you can also stir the club soda in as per your taste).
Garnish with a mint sprig.

Nutritional Facts

  • Serving Size 1 Serving (180g)
    Servings Per Recipe: 1
  • Amount Per Serving
  • Calories 152
    Calories From Fat 1
  • % Daily Value
  • Total Fat 0g
  • Saturated Fat 0g
  • Trans Fat 0g
  • Cholesterol 0g
  • Sodium 16g
  • Total Carbohydrate 6g
  • Dietary Fiber 1g
  • Sugars 5g
  • Protein 1g