Recipe Details

Mashed Potatoes

  • Servings: 6
  • Ready In 30 minutes
  • 6 medium potatoes; peeled, boiled, drained
  • 3/4 teaspoon salt
  • 3 tablespoons butter
  • 1/4 cup milk
Mash potatoes with salt and butter. Gradually add milk, whipping till fluffy.

Nutritional Facts

  • Serving Size 1 Serving (230g)
    Servings Per Recipe: 6
  • Amount Per Serving
  • Calories 220
    Calories From Fat 55
  • % Daily Value
  • Total Fat 6g
    8%
  • Saturated Fat 4g
    19%
  • Trans Fat 0g
  • Cholesterol 16g
    5%
  • Sodium 58g
    2%
  • Total Carbohydrate 38g
    11%
  • Dietary Fiber 5g
    19%
  • Sugars 33g
  • Protein 5g
    7%